Mughlai Turkey

When I Googled this dish (its chicken version to be exact), one of the first things I found was that it is supposed to be for special occasions only, because

Oven-baked Salmon with Capers and Mushrooms

In this fast moving world it is hard for most of us to fit some time into our busy schedules to prepare a healthy meal. But I think we can

Quiche Lorraine

Ever since I’ve been to Paris, I wanted to make a proper homemade quiche. My brother made Quiche Lorraine a few times before following this recipe and it was really delicious

Omelette with Chanterelles, Bacon and Cheese

Omelette is a dish made from beaten eggs, sometimes folded around a filling such as cheese, vegetables, meat or a combination of the above. You can have it for breakfast,

Sweet Potato & Lamb Moussaka

As you could have figured out by now, I like taking traditional recipes and changing them up to make them either healthier or fit my blood type. No matter how

Prosciutto, Feta Cheese, Dried Figs and Arugula Pizza

I really felt like having some pizza today. But not the regular tomato sauce, ham, mozzarella and mushrooms pizza. I don’t eat pizza with tomato sauce anyway. But I didn’t

Grilled Brussels Sprouts with Chanterelles and Bacon

Autumn is such a lovely time of the year to me. The nature turns into all these lovely bright colors, you can smell chestnuts roasting everywhere, the rain makes the

Arugula, Prosciutto, Mozzarella and Dried Figs Salad

Nothing beats a big bowl of fresh salad in the summer. But I believe salads should be enjoyed all year round. As a main dish or as a side, this

Chanterelle Carrot Cauliflower Soup

Ah, Autumn! Especially on a sunny day like this one today, I can’t seem to find one thing wrong with Autumn. The colors of nature are amazing and the food

Sweet Potato Carrot Ginger Soup

Hello Autumn! With all your lovely colors and rain and cold. And most importantly, with all the delicious produce that can be found in our gardens. To me, Autumn just