I am one of those people who are constantly thinking about what new they could create in the kitchen. I mostly
I’ve been on a no sugar (or better put: no desserts) “diet” since I came home from Macedonia (you guys
I am one of those people who like to have something sweet for breakfast. Not sugar sweet of course, but
So it’s been quite a few months since we’ve been to Budapest and Prague but we just can’t seem to
I always love to host a lovely get together with loads of delicious food, a glass of good champagne, the cutest
Oh, no! You have guests coming over tonight nad have no idea what to serve them for dessert! Plus, it's
As you may have noticed, I kind of have a thing for breakfasts. They are just the easiest to make
I love to try and create something new and delicious from the ingredients I already have at hand. Since I
Apparently it's melon season. I think there is not a single supermarket chain in Slovenia at the moment that wouldn't
I am always in for a good cooking workshop. So no wonder that as soon as I saw Bazilika Bistro post
