The perfect crunchy sweet pie crust. Creamy chocolate ganache. Chocolate and raspberries. Chocolate and fleur de sel. Chocolate and nuts. So many amazing flavors and perfect combinations, you may easily think this dessert just can’t be real. But it is and it can come to life right in your kitchen in just a few easy steps. This recipe is really easy to make and you can also just use your favorite pie crust recipe instead. I decided for a spelt and almond flour combination, but you can also use just spelt or even just regular white wheat flour if you prefer.